A link between home and a foreign land in Taipei...Air travel has been make life more simple.
A typical Ah-Kun type breadfast in Singapore. This is a close family photographs. Dick and Family on the photo's left and Hwei's family photo on the right. That's me on the photo's right side first person.
Bread is toasted slightly but not burnt, slice further into two half horizontally and paste with Singaporea-made KAYA, goes slightly salty with a piece of refrigerated butter. The combination tastes is perfect. Not forgetting the cup of local coffee-shop hot cup of coffee or tea. Personally, preference being a cup of TEA-XI.
