Thursday, November 27, 2008

BBQ@Warren CCK, 2008/11

下過雨的傍晚很涼爽, 剛好最適合烤肉 . 一家人加上二姨及家人, 一同留下愉快的回憶. 此次的最優食物是KC's 妹妹做的雞翅膀, 加上沙爹.
Not forgetting the new recipe of Fried Wan-Tan which Jenny said she like it very much. Basically, consisting of Wan-Tan skin and prawn paste. Everyone has a nice time, thanks for the chief cook standing beside Jenny, well BBQed chicken wings.

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